How to cook roast chicken thighs recipe
In this video you will learn the tricks to cooking really crispy and juicy chicken thighs in the oven.
By adding the honey-vinegar mixture at the end, you will end up with glossy, tasty, crispy skin.
It’s very important to use a deep cake pan or sheet pan, with a rack. This way you keep the chicken away from the fat and juices, and allow the skin to get really nice and crispy.
You will need the following ingredients:
– Chicken thighs
– Apple cider vinegar
– Garlic Powder